I found this absolutely wonderful blog through my wonderful friends on Facebook (Prepper Chicks) who posted this blog online for everyone to visit. So I went to visit it and saw all the wonderful things this 20- something year old girl posted and I thought...
.I need to do that!!! So I'm going to post the sum of what I canned this summer. Why? I'm glad you asked. For
one, it makes me feel good about myself that I can preserve the food that we have grown in our garden with our own grubby hands and
two, I feel good about myself that I can preserve the food that we have grown in our garden..........oooopps. I think I said that already. Anyway--I am going to post all the food I canned this summer. Enjoy this link below. It is really cool!!!!
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Last year's garden!!! |
http://newlifeonahomestead.com/
What I canned this summer:
18 quarts peaches
6 quarts dill pickles
8 quarts salsa--this was so good. We have only one jar left already. I need to make some more.
1 quart dried cilantro
Last year we had a bumper crop of plums and I did about 20 pints of plum jam which we are still eating and I had 10 1-gallon sized zip lock bags full of blueberries for the freezer and we are still eating those!!!! Stashing food away is so much fun because it's security against starvation!!!!!